RUMMO

Rummo Bombardini Rigati N.154 – ridged tube pasta designed for rich and flavorful sauces! Rummo Bombardini Rigati N.154 features a generous tube shape with distinctive ridges that help sauces cling perfectly to the pasta. This unique structure enhances every bite, making it ideal for hearty Italian recipes and rich, creamy preparations. Made from premium durum wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, Bombardini Rigati offers excellent cooking performance and a consistently firm al dente texture. Its shape is particularly suited to meat sauces, tomato-based recipes, cheese sauces, and baked pasta dishes. Whether for classic Italian family meals or creative culinary creations, Rummo Bombardini Rigati N.154 delivers authentic flavor and exceptional quality. Contents: 500g durum wheat semolina pasta Suitable for: Ragù, tomato sauces, creamy sauces, cheese dishes, baked pasta recipes, and Mediterranean cuisine Special Features: Ridged tube pasta, excellent sauce retention, firm al dente texture, traditional Italian craftsmanship

Rummo Bucatini N.6 – the traditional hollow pasta for authentic Italian recipes! Rummo Bucatini N.6 brings the true taste of Italy to your table. This iconic long pasta features a hollow center that combines the elegance of spaghetti with superior sauce absorption. Produced using Rummo’s renowned Lenta Lavorazione® method, the rough surface helps sauces cling perfectly to every strand for a rich and satisfying flavor experience. Made from premium durum wheat semolina, these bucatini offer excellent cooking resistance and a consistently perfect al dente texture. They are especially popular in classic dishes such as Amatriciana, Cacio e Pepe, and Gricia, while also pairing beautifully with hearty meat sauces, ragùs, and vegetable-based recipes. Whether for traditional family meals or creative Italian-inspired dishes, Rummo Bucatini N.6 delivers exceptional quality and authentic flavor in every bite. The convenient 500g pack is perfect for everyday cooking and gourmet creations alike. Contents: 500g durum wheat semolina pasta Suitable for: Amatriciana, Cacio e Pepe, Gricia, ragù sauces, meat sauces, and Mediterranean pasta dishes Special Features: Hollow center for superior sauce retention, rough texture, excellent cooking performance, authentic Italian quality, perfect al dente consistency.

Rummo Calamarata N.141 – the iconic pasta shape inspired by squid rings! Rummo Calamarata N.141 is one of Southern Italy’s most distinctive pasta shapes. Named after traditional squid rings (“calamari”), its wide ring shape makes it the perfect choice for seafood-based recipes, shellfish sauces, prawns, mussels, and Mediterranean dishes. Crafted from premium durum wheat semolina using Rummo’s renowned Lenta Lavorazione® method, Calamarata features a rough bronze-drawn surface that enhances sauce adhesion while maintaining an excellent al dente texture. Its generous shape captures sauces beautifully and elevates every recipe. Perfect for seafood pasta, rich tomato sauces, and creative Mediterranean cuisine, Rummo Calamarata N.141 brings authentic Italian tradition to every meal. Contents: 500g durum wheat semolina pasta Suitable for: Seafood recipes, shellfish sauces, prawns, mussels, tomato sauces, and Mediterranean cuisine Special Features: Large ring-shaped pasta, bronze-drawn texture, excellent sauce retention, firm al dente consistency, approximately 13-minute cooking time.

Rummo Cannelloni all'Uovo N.176 – the perfect pasta for authentic Italian baked dishes! Rummo Cannelloni all'Uovo N.176 are traditional egg pasta tubes specially designed for delicious baked recipes. Their sturdy shape makes them ideal for stuffing with meat, ricotta, spinach, vegetables, or other creative fillings. During baking, the filling and sauce blend together to create a rich and satisfying Italian dish. Made with premium durum wheat semolina and fresh eggs, these cannelloni feature a traditional rough texture that helps sauces adhere perfectly. Thanks to Rummo’s renowned Lenta Lavorazione® method, they maintain their structure and texture throughout baking. Whether preparing classic ricotta and spinach cannelloni, hearty meat-filled recipes, or creative oven-baked dishes, Rummo Cannelloni all'Uovo N.176 delivers authentic Italian quality and flavor. Contents: 250g egg pasta made from durum wheat semolina Suitable for: Stuffed cannelloni, baked pasta dishes, ricotta and spinach fillings, meat fillings, and Mediterranean recipes Special Features: Made with eggs, perfect tube shape for stuffing, rough surface for superior sauce retention, authentic Italian craftsmanship.

Rummo Capellini N.1 – delicate angel hair pasta for light and refined Italian recipes! Rummo Capellini N.1 is one of the thinnest and most delicate pasta shapes in Italian cuisine. Often referred to as “angel hair pasta,” it features a diameter of approximately 1.25 mm and offers a light texture with a quick cooking time. Made from premium durum wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, Capellini maintains a pleasant bite while perfectly complementing delicate sauces. Its rough bronze-drawn surface helps absorb flavors and enhances every ingredient. Ideal with fresh tomatoes, olive oil, basil, butter and sage, or served in broths and soups, Capellini is the perfect pasta for elegant Mediterranean dishes. Contents: 500g durum wheat semolina pasta Suitable for: Light tomato sauces, olive oil, fresh herbs, butter, broths, soups, and Mediterranean recipes Special Features: Ultra-thin pasta, approximately 4-minute cooking time, bronze-drawn texture, perfect al dente consistency, authentic Italian craftsmanship.

Rummo Conchiglioni Rigati N.147 – large shell-shaped pasta perfect for stuffing and baking! Rummo Conchiglioni Rigati N.147 is one of the most iconic pasta shapes in Italian cuisine. Its large shell-like shape and ridged surface make it ideal for stuffing with ricotta, spinach, meat, vegetables, or cheese. The ridges help sauces cling perfectly, enhancing the flavor of every dish. Made from premium durum wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, Conchiglioni maintains excellent cooking performance and a firm al dente texture even after baking. It is especially suitable for baked pasta dishes, festive recipes, and creative Mediterranean cuisine. Whether filled with ricotta and spinach or innovative gourmet ingredients, Rummo Conchiglioni Rigati N.147 delivers authentic Italian quality and exceptional versatility. Contents: 500g durum wheat semolina pasta Suitable for: Stuffed pasta dishes, baked recipes, ricotta and spinach fillings, meat fillings, vegetable fillings, and Mediterranean cuisine Special Features: Large shell-shaped pasta, ridged texture, ideal for stuffing, excellent sauce retention, authentic Italian craftsmanship

Rummo Elicoidali Integrali Bio N.49 – organic whole wheat spiral pasta with rich flavor and high fiber content! Rummo Elicoidali Integrali Bio N.49 combines the classic spiral shape of traditional Elicoidali with the nutritional benefits of organic whole wheat durum wheat semolina. Its ridged surface ensures excellent sauce adhesion and a rich, full-bodied taste. Made from organic whole wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, it delivers outstanding cooking resistance and a firm al dente texture. The bronze-drawn surface enhances flavor absorption and gives the pasta a rustic feel. High in fiber and ideal for balanced diets, it offers authentic Italian pasta enjoyment without compromise. Perfect for vegetable sauces, hearty ragù, pesto, and Mediterranean dishes. Contents: 500g organic whole wheat durum wheat pasta Suitable for: Vegetable sauces, tomato-based sauces, ragù, pesto, and Mediterranean recipes Special Features: Organic quality, whole wheat, bronze-drawn, high fiber, rustic texture, firm al dente bite

Rummo Elicoidali Integrali N.49 – whole wheat spiral pasta with rich flavor and excellent texture! Rummo Elicoidali Integrali N.49 combines the classic spiral pasta shape with the full flavor and nutritional benefits of whole wheat durum semolina. Its ridged surface allows sauces to cling perfectly while enhancing the naturally rich, slightly nutty taste. Made from high-quality whole wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, it delivers excellent cooking performance and a firm al dente bite. The bronze-drawn texture enhances its rustic character and sauce retention. Perfect for balanced diets without compromising on authentic Italian taste. Contents: 500g whole wheat durum wheat pasta Suitable for: Vegetable sauces, tomato sauces, ragù, pesto, and Mediterranean recipes Special Features: Whole wheat, high fiber content, bronze-drawn, rustic texture, firm al dente bite, authentic Italian craftsmanship

Rummo Elicoidali N.49 – classic ridged spiral pasta for rich and flavorful sauces! Rummo Elicoidali N.49 is one of the most popular shapes in Italian cuisine. Its spiral ridges are designed to hold sauces perfectly, ensuring every bite is full of flavor and well balanced. Made from premium durum wheat semolina and crafted using Rummo’s traditional Lenta Lavorazione® method, Elicoidali offers excellent cooking resistance and a firm al dente texture. The bronze-drawn surface (“Trafilata al Bronzo”) enhances its roughness, allowing sauces to cling even better. Perfect for meat ragù, tomato-based sauces, vegetable sauces, or creamy cheese dishes, this is a versatile everyday pasta for authentic Italian cooking. Contents: 500g durum wheat semolina pasta Suitable for: Ragù, tomato sauces, vegetable sauces, pesto, creamy sauces, and Mediterranean recipes Special Features: Spiral ridged shape, bronze-drawn texture, excellent sauce retention, firm al dente bite, authentic Italian craftsmanship

Rummo Elicoidali N.49 Gluten Free – authentic Italian pasta with exceptional texture! Rummo Elicoidali N.49 Gluten Free combines traditional Italian pasta craftsmanship with a carefully developed gluten-free recipe. Its spiral ridges are designed to capture sauces perfectly, delivering rich flavor in every bite. Made from selected gluten-free ingredients and bronze-drawn (“Trafilata al Bronzo”), this pasta features a rough surface that enhances sauce adhesion while maintaining a firm al dente texture. It is ideal for both classic Italian recipes and modern gluten-free dishes. A perfect choice for those seeking authentic pasta quality without gluten. Contents: 400g gluten-free pasta Suitable for: Tomato sauces, vegetable sauces, ragù, pesto, creamy sauces, and Mediterranean recipes Special Features: Gluten-free, bronze-drawn, excellent sauce retention, firm al dente texture, authentic Italian quality

A spiral-shaped pasta designed for flavorful Italian cooking. RUMMO Elicoidali N°49 stands out with its distinctive spiral shape, bringing texture and character to a wide range of recipes. Its elegant design makes it a versatile choice for both traditional Italian dishes and modern culinary creations. The unique structure helps ingredients blend naturally throughout the dish, creating a balanced and enjoyable dining experience. Whether paired with vegetables, rich tomato sauces, aromatic herbs, or hearty meat preparations, Elicoidali offers endless possibilities in the kitchen. The generous 1kg pack is perfect for family meals, gatherings, and anyone who enjoys keeping authentic Italian pasta on hand. Contents: 1kg pasta Shape: Elicoidali (spiral tube pasta) Features: Distinctive spiral design, versatile use, inspired by Italian tradition Ideal for: Tomato sauces, vegetable recipes, meat sauces, and Mediterranean cuisine

Natural enjoyment – Italian whole wheat pasta with character. RUMMO Organic Whole Wheat Farfalle bring together authentic Italian pasta tradition and the rich taste of whole grains. With their distinctive bow-tie shape and pleasantly nutty flavor, they add a special touch to both classic recipes and modern culinary creations. Made from carefully selected organic whole durum wheat, these farfalle offer a hearty texture and a naturally wholesome taste. Their unique shape creates an enjoyable dining experience while complementing a wide variety of ingredients and sauces. Whether served with fresh vegetables, aromatic herbs, a drizzle of olive oil, or incorporated into colorful pasta salads, these whole wheat farfalle adapt effortlessly to countless recipes. Combining premium organic ingredients with Italian craftsmanship, they are an excellent choice for those who appreciate quality and flavor in every meal. The practical 500g pack is ideal for family dinners, meal preparation, or anyone looking to keep a versatile pantry staple on hand. Enjoy a genuine taste of Italy with every serving. Contents: 500g Organic Whole Wheat Farfalle Made from: Organic whole durum wheat Features: Organic quality, bow-tie shape, rich whole grain flavor, versatile use Ideal for: Pasta dishes, salads, vegetable-based recipes, and Mediterranean cuisine

Rummo Farfalle N.85 – the classic butterfly-shaped pasta for authentic Italian dishes! Rummo Farfalle N.85 combines traditional Italian pasta-making with a distinctive shape that enhances both presentation and taste. Thanks to their butterfly shape and rough bronze-drawn surface, these farfalle hold sauces exceptionally well, creating a rich and balanced flavor experience. Made from premium durum wheat semolina, they offer outstanding cooking performance and a perfect al dente texture. Perfect with light vegetable sauces, creamy recipes, pasta salads, and classic tomato-based dishes, Rummo Farfalle N.85 is a versatile choice for everyday meals and special occasions alike. The convenient 500g pack is ideal for families, restaurants, and lovers of authentic Italian cuisine. Contents: 500g durum wheat semolina pasta Suitable for: Tomato sauces, cream sauces, vegetable dishes, pasta salads, and light summer recipes Special Features: Butterfly shape, bronze-drawn texture, excellent sauce retention, firm al dente consistency, authentic Italian quality.

Delicate Italian egg ribbon pasta for refined culinary experiences. RUMMO Egg Fettuccine N°94 combines authentic Italian pasta-making traditions with the richness of egg pasta. Its broad ribbon shape and golden appearance make it an excellent choice for elegant dishes and classic Italian recipes. Made with eggs, these fettuccine offer a delicate texture and rich flavor that pairs beautifully with both simple and sophisticated sauces. Whether served with mushrooms, creamy sauces, seafood, meat, or fresh herbs, they bring a touch of Italian elegance to every meal. The 250g pack is perfect for intimate dinners, gourmet recipes, or anyone who appreciates traditional Italian egg pasta. Contents: 250g egg pasta Shape: Fettuccine (broad ribbon pasta) Features: Made with eggs, delicate texture, authentic Italian character Ideal for: Creamy sauces, mushroom dishes, seafood, meat recipes, and Italian specialties

Authentic Italian ribbon pasta for countless culinary creations. RUMMO Fettuccine N°15 captures the spirit of traditional Italian cuisine with its long, flat shape and versatile character. Designed to pair beautifully with rich sauces, hearty meat dishes, and vegetable-based recipes, these ribbon noodles bring balance and elegance to every plate. Crafted from high-quality durum wheat, they offer a satisfying texture and authentic flavor that complements both classic and contemporary recipes. Whether served with creamy sauces or Mediterranean-inspired ingredients, RUMMO Fettuccine transforms everyday meals into memorable dining experiences. The convenient 500g pack is ideal for family meals, dinner gatherings, or keeping a versatile pasta favorite in your pantry. Contents: 500g pasta Shape: Fettuccine (long ribbon pasta) Features: Versatile, traditional Italian shape, ideal for rich and creamy sauces

Elegant ribbon pasta nests inspired by Italian culinary tradition. RUMMO Fettuccine Nests N°89 combine the charm of traditional Italian pasta with a practical nest-shaped presentation that makes portioning simple and convenient. The long ribbon strands unfold beautifully during cooking, creating an appealing base for a wide variety of dishes. Their refined shape pairs exceptionally well with creamy sauces, mushroom recipes, seafood, and classic Italian specialties. With a balanced flavor and versatile character, these fettuccine nests are suitable for both everyday meals and special dining occasions. The 500g pack is perfect for family gatherings, dinner parties, and creative Mediterranean-inspired recipes. Contents: 500g pasta Shape: Fettuccine nests (ribbon pasta) Features: Easy portioning, elegant nest shape, versatile use Ideal for: Creamy sauces, mushroom dishes, seafood, meat recipes, and Mediterranean cuisine

Organic whole wheat pasta inspired by authentic Italian tradition. RUMMO Organic Whole Wheat Fusilli N°48 combines the classic spiral shape of traditional fusilli with the wholesome character of organic whole durum wheat. Its rich flavor and hearty texture make it an excellent choice for those seeking both quality and authentic Italian taste. The distinctive spiral design is perfect for capturing ingredients and enhancing every bite. Whether paired with fresh vegetables, flavorful pesto, rich sauces, or served in vibrant pasta salads, these fusilli bring balance and character to a wide variety of recipes. Made from carefully selected organic ingredients, they offer a natural way to enjoy the traditions of Italian cuisine. The convenient 500g pack is ideal for family meals, meal preparation, and creative Mediterranean dishes. Contents: 500g organic whole wheat pasta Shape: Fusilli (spiral pasta) Features: Made from organic whole durum wheat, rich in fiber, versatile use Ideal for: Pasta salads, vegetable dishes, pesto recipes, and Mediterranean cuisine

Rummo Fusilli N.48 – the versatile spiral pasta for perfect sauce retention! Rummo Fusilli N.48 is a classic Italian pasta shape known for its distinctive spiral design that captures sauces exceptionally well. Produced using Rummo’s renowned Lenta Lavorazione® method, the rough surface allows sauces to cling perfectly, delivering rich flavor in every bite. Made from premium durum wheat semolina, these fusilli provide excellent cooking performance and maintain a firm al dente texture. Their spiral shape makes them ideal for tomato sauces, creamy recipes, pesto, vegetable dishes, and refreshing pasta salads. Whether for quick everyday meals or creative Italian-inspired recipes, Rummo Fusilli N.48 offers authentic quality and versatility. The convenient 1kg pack is perfect for families and pasta enthusiasts alike. Contents: 1kg durum wheat semolina pasta Suitable for: Tomato sauces, pesto, cream sauces, vegetable dishes, and pasta salads Special Features: Spiral shape for superior sauce retention, firm al dente texture, excellent cooking performance, traditional Italian craftsmanship

Rummo Fusilli N.48 – the versatile spiral pasta for perfect sauce retention! Rummo Fusilli N.48 is a classic Italian pasta shape known for its distinctive spiral design that captures sauces exceptionally well. Produced using Rummo’s renowned Lenta Lavorazione® method, the rough surface allows sauces to cling perfectly, delivering rich flavor in every bite. Made from premium durum wheat semolina, these fusilli provide excellent cooking performance and maintain a firm al dente texture. Their spiral shape makes them ideal for tomato sauces, creamy recipes, pesto, vegetable dishes, and refreshing pasta salads. Whether for quick everyday meals or creative Italian-inspired recipes, Rummo Fusilli N.48 offers authentic quality and versatility. The convenient 500g pack is perfect for families and pasta enthusiasts alike. Contents: 500g durum wheat semolina pasta Suitable for: Tomato sauces, pesto, cream sauces, vegetable dishes, and pasta salads Special Features: Spiral shape for superior sauce retention, firm al dente texture, excellent cooking performance, traditional Italian craftsmanship

A distinctive pasta shape designed for creative cooking. RUMMO Fusillotti N°155 from the Le Leggendarie collection combines innovative design with authentic Italian pasta-making tradition. Its generous spiral shape is crafted to embrace sauces, seasonings, and ingredients, creating a rich and satisfying dining experience. The unique structure of Fusillotti adds visual appeal and versatility to countless recipes. Whether paired with tomato-based sauces, vegetables, seafood, or meat dishes, this remarkable pasta shape brings creativity and character to every meal. The 500g pack is perfect for family dinners, special occasions, and anyone looking to explore a new dimension of Italian pasta. Contents: 500g pasta Shape: Fusillotti (large spiral pasta) Features: Unique shape, versatile use, part of the "Le Leggendarie" collection Ideal for: Rich sauces, vegetable dishes, creative pasta recipes, and Mediterranean cuisine

Authentic Italian potato gnocchi crafted for gluten-free enjoyment. RUMMO Gluten Free Potato Gnocchi N°117 delivers the comforting taste of traditional Italian gnocchi in a carefully crafted gluten-free recipe. Their soft texture and delicate potato flavor create a satisfying dining experience for those seeking gluten-free alternatives without sacrificing authenticity. Versatile and easy to pair with a wide range of ingredients, these gnocchi work beautifully with vegetables, herbs, creamy sauces, and Mediterranean-inspired dishes. Their tender consistency makes them suitable for both everyday meals and special occasions. The 500g pack is ideal for family dinners, quick recipes, and anyone looking to enjoy classic Italian flavors in a gluten-free lifestyle. Contents: 500g gluten-free potato gnocchi Shape: Potato gnocchi Features: Gluten-free, soft texture, versatile use Ideal for: Gluten-free recipes, vegetable dishes, creamy sauces, and Mediterranean cuisine

A delicate potato specialty inspired by Italian tradition. RUMMO Gnocchetti di Patate N°121 offer a delicious take on traditional Italian gnocchi. Their soft texture and delicate potato flavor create a comforting and versatile alternative to classic pasta, bringing authentic Italian character to every meal. Their compact shape makes them ideal for a wide variety of recipes, pairing beautifully with creamy sauces, fresh vegetables, aromatic herbs, or rich ragùs. Each bite delivers a satisfying balance of softness and flavor, making them suitable for both simple and sophisticated dishes. The 500g pack is perfect for family meals, quick weekday cooking, or creative Mediterranean-inspired recipes. Contents: 500g potato gnocchi Shape: Small potato dumplings Features: Delicate texture, versatile use, traditional Italian specialty Ideal for: Creamy sauces, vegetable dishes, herb-based recipes, and Mediterranean cuisine

A wholesome Italian pasta crafted for flavorful everyday meals. RUMMO Whole Wheat Mezzi Rigatoni N°51 combines the rich taste of whole durum wheat with the classic appeal of traditional rigatoni. Its shorter tube shape and textured ridges create a distinctive pasta experience that complements a wide variety of ingredients. The natural flavor of whole wheat pairs beautifully with vegetables, legumes, aromatic herbs, and Mediterranean-inspired sauces. Designed for versatility, these mezzi rigatoni bring balance, texture, and authentic Italian character to every dish. The 500g pack is perfect for family meals, creative recipes, and anyone looking to enjoy wholesome Italian cuisine. Contents: 500g whole wheat pasta Shape: Mezzi Rigatoni (short ridged tubes) Features: Made from whole durum wheat, source of fiber, versatile use Ideal for: Vegetable dishes, Mediterranean sauces, baked pasta, and creative recipes

The elegance of linguine combined with the richness of organic whole grains. RUMMO Organic Whole Wheat Linguine N°13 brings together traditional Italian pasta craftsmanship and the wholesome character of organic whole durum wheat. Its long, slightly flattened shape creates an elegant presentation, while the whole grain content delivers a deeper and more authentic flavor profile. These linguine pair beautifully with Mediterranean ingredients such as vegetables, fresh herbs, olive oil, and plant-based sauces. Their balanced texture and distinctive taste make them an excellent choice for those seeking both quality and mindful eating. The 500g pack is ideal for family meals, creative cooking, and a wide variety of Mediterranean-inspired recipes. Contents: 500g organic whole wheat pasta Shape: Linguine (long, slightly flattened pasta) Features: Made from organic whole durum wheat, source of fiber, versatile use Ideal for: Vegetable dishes, herb-based recipes, olive oil sauces, and Mediterranean cuisine